Peas, edible-podded, frozen, unprepared vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Peas, edible-podded, frozen, unprepared
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Peas, edible-podded, frozen, unprepared Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 42 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 89% more
Protein 2.8 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 83% more
Carbs 7.2 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 89% more
Fat 0.3 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 96% more
Fiber 3.1 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 71% more
Sodium 4 mg 2 mg Peas, edible-podded, frozen, unprepared has 100% more
Calcium 50 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 7% more
Iron 2 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 58% more
Vitamin C 22 mg 0 mg Peas, edible-podded, frozen, unprepared has 0% more
Potassium 192 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 55% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.