Peas, mature seeds, sprouted, cooked, boiled, drained, with salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Peas, mature seeds, sprouted, cooked, boiled, drained, with salt is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein.

Vegetables and Vegetable Products
98kcal
Calories
7.1g
Protein
17.1g
Carbs
0.5g
Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
26%
Iron
1.7%
Magnesium
41%
Phosphorus
24%
Potassium
268%
Sodium
239%
Zinc
0.8%
Copper
0%
Manganese
0.3%
Selenium
0.6%
More Vegetables and Vegetable Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).