Peas, mature seeds, sprouted, cooked, boiled, drained, without salt vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Peas, mature seeds, sprouted, cooked, boiled, drained, without salt
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Peas, mature seeds, sprouted, cooked, boiled, drained, without salt Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 98 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 75% more
Protein 7.05 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 58% more
Carbs 17.08 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 74% more
Fat 0.51 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 3 mg 2 mg Peas, mature seeds, sprouted, cooked, boiled, drained, without salt has 50% more
Calcium 26 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 52% more
Iron 1.67 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 65% more
Vitamin C 6.6 mg 0 mg Peas, mature seeds, sprouted, cooked, boiled, drained, without salt has 0% more
Potassium 268 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 38% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.