Pie crust, cookie-type, prepared from recipe, graham cracker, chilled vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Pie crust, cookie-type, prepared from recipe, graham cracker, chilled
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Pie crust, cookie-type, prepared from recipe, graham cracker, chilled Avocados, raw, all commercial varieties Difference
Calories 484 kcal 160 kcal Pie crust, cookie-type, prepared from recipe, graham cracker, chilled has 203% more
Protein 4.1 g 2 g Pie crust, cookie-type, prepared from recipe, graham cracker, chilled has 105% more
Carbs 63.9 g 8.53 g Pie crust, cookie-type, prepared from recipe, graham cracker, chilled has 649% more
Fat 24.4 g 14.66 g Pie crust, cookie-type, prepared from recipe, graham cracker, chilled has 66% more
Fiber 1.5 g 6.7 g Avocados, raw, all commercial varieties has 78% more
Sugar 37.57 g 0.66 g Pie crust, cookie-type, prepared from recipe, graham cracker, chilled has 5592% more
Sodium 560 mg 7 mg Pie crust, cookie-type, prepared from recipe, graham cracker, chilled has 7900% more
Calcium 20 mg 12 mg Pie crust, cookie-type, prepared from recipe, graham cracker, chilled has 67% more
Iron 2.12 mg 0.55 mg Pie crust, cookie-type, prepared from recipe, graham cracker, chilled has 285% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 86 mg 485 mg Avocados, raw, all commercial varieties has 82% more

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