Pie crust, standard-type, dry mix, prepared, baked vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Pie crust, standard-type, dry mix, prepared, baked
4 wins
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Fish, salmon, pink, cooked, dry heat
5 wins
| Nutrient | Pie crust, standard-type, dry mix, prepared, baked | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 501 kcal | 153 kcal ★ | Pie crust, standard-type, dry mix, prepared, baked has 227% more |
| Protein | 6.7 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 73% more |
| Carbs | 50.4 g ★ | 0 g | Pie crust, standard-type, dry mix, prepared, baked has 0% more |
| Fat | 30.4 g | 5.28 g ★ | Pie crust, standard-type, dry mix, prepared, baked has 476% more |
| Fiber | 1.8 g ★ | 0 g | Pie crust, standard-type, dry mix, prepared, baked has 0% more |
| Sodium | 729 mg | 90 mg ★ | Pie crust, standard-type, dry mix, prepared, baked has 710% more |
| Calcium | 60 mg ★ | 8 mg | Pie crust, standard-type, dry mix, prepared, baked has 650% more |
| Iron | 2.15 mg ★ | 0.45 mg | Pie crust, standard-type, dry mix, prepared, baked has 378% more |
| Potassium | 62 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 86% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.