Plums, dried (prunes), stewed, with added sugar vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Plums, dried (prunes), stewed, with added sugar
4 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Plums, dried (prunes), stewed, with added sugar Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 124 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 68% more
Protein 1.09 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 94% more
Carbs 32.88 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 50% more
Fat 0.22 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 97% more
Fiber 3.8 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 64% more
Sodium 2 mg 2 mg Equal
Calcium 21 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 61% more
Iron 1.04 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 78% more
Vitamin C 2.7 mg 0 mg Plums, dried (prunes), stewed, with added sugar has 0% more
Potassium 312 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 27% more

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Compare whole food groups for a cleaner, averaged breakdown.