Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated
2 wins
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Avocados, raw, all commercial varieties
9 wins
Nutrient Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated Avocados, raw, all commercial varieties Difference
Calories 243 kcal 160 kcal Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated has 52% more
Protein 14.28 g 2 g Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated has 614% more
Carbs 1.42 g 8.53 g Avocados, raw, all commercial varieties has 83% more
Fat 20 g 14.66 g Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated has 36% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0.86 g 0.66 g Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated has 30% more
Sodium 936 mg 7 mg Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated has 13271% more
Calcium 6 mg 12 mg Avocados, raw, all commercial varieties has 50% more
Iron 0.82 mg 0.55 mg Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated has 49% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 215 mg 485 mg Avocados, raw, all commercial varieties has 56% more

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