Pork, cured, ham -- water added, whole, boneless, separable lean and fat, heated, roasted Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pork, cured, ham -- water added, whole, boneless, separable lean and fat, heated, roasted is high in protein, Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Pork Products
126kcal
Calories
17.8g
Protein
1.5g
Carbs
5.5g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
9%
Iron
0.8%
Magnesium
19%
Phosphorus
268%
Potassium
313%
Sodium
1181%
Zinc
1.8%
Copper
0.1%
Manganese
0%
Selenium
33.8%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).