Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted vs Bananas, raw
Nutrition comparison per 100g
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Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted
5 wins
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Bananas, raw
6 wins
| Nutrient | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted | Bananas, raw | Difference |
|---|---|---|---|
| Calories | 177 kcal | 89 kcal ★ | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted has 99% more |
| Protein | 22.47 g ★ | 1.09 g | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted has 1961% more |
| Carbs | 0.6 g | 22.84 g ★ | Bananas, raw has 97% more |
| Fat | 9.39 g | 0.33 g ★ | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted has 2745% more |
| Fiber | 0 g | 2.6 g ★ | Bananas, raw has 100% more |
| Sugar | 0.45 g ★ | 12.23 g | Bananas, raw has 96% more |
| Sodium | 841 mg | 1 mg ★ | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted has 84000% more |
| Calcium | 10 mg ★ | 5 mg | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted has 100% more |
| Iron | 0.99 mg ★ | 0.26 mg | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted has 281% more |
| Vitamin C | 0 mg | 8.7 mg ★ | Bananas, raw has 100% more |
| Potassium | 477 mg ★ | 358 mg | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted has 33% more |
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