Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil is high in protein, Magnesium, Phosphorus, and Potassium.

Pork Products

116kcal

Calories

21g

Protein

1.1g

Carbs

3.2g

Fat

Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium

Iron

0.9%

Magnesium

22%

Phosphorus

322%

Potassium

364%

Sodium

1163%

Zinc

2.1%

Copper

0.3%

Manganese

Selenium

37%

More Pork Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).