Pork, cured, separable fat (from ham and arm picnic), roasted vs Broccoli, cooked, boiled, drained, with salt
Nutrition comparison per 100g
🏆
Pork, cured, separable fat (from ham and arm picnic), roasted
2 wins
🏆
Broccoli, cooked, boiled, drained, with salt
9 wins
| Nutrient | Pork, cured, separable fat (from ham and arm picnic), roasted | Broccoli, cooked, boiled, drained, with salt | Difference |
|---|---|---|---|
| Calories | 591 kcal | 35 kcal ★ | Pork, cured, separable fat (from ham and arm picnic), roasted has 1589% more |
| Protein | 7.64 g ★ | 2.38 g | Pork, cured, separable fat (from ham and arm picnic), roasted has 221% more |
| Carbs | 0 g | 7.18 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Fat | 61.86 g | 0.41 g ★ | Pork, cured, separable fat (from ham and arm picnic), roasted has 14988% more |
| Fiber | 0 g | 3.3 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sugar | 0 g ★ | 1.39 g | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sodium | 624 mg | 262 mg ★ | Pork, cured, separable fat (from ham and arm picnic), roasted has 138% more |
| Calcium | 8 mg | 40 mg ★ | Broccoli, cooked, boiled, drained, with salt has 80% more |
| Iron | 0.61 mg | 0.67 mg ★ | Broccoli, cooked, boiled, drained, with salt has 9% more |
| Vitamin C | 0 mg | 64.9 mg ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Potassium | 164 mg | 293 mg ★ | Broccoli, cooked, boiled, drained, with salt has 44% more |
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