Pork, fresh, backribs, separable lean and fat, cooked, roasted vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Pork, fresh, backribs, separable lean and fat, cooked, roasted
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Pork, fresh, backribs, separable lean and fat, cooked, roasted Avocados, raw, all commercial varieties Difference
Calories 292 kcal 160 kcal Pork, fresh, backribs, separable lean and fat, cooked, roasted has 83% more
Protein 23.01 g 2 g Pork, fresh, backribs, separable lean and fat, cooked, roasted has 1051% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 21.51 g 14.66 g Pork, fresh, backribs, separable lean and fat, cooked, roasted has 47% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 94 mg 7 mg Pork, fresh, backribs, separable lean and fat, cooked, roasted has 1243% more
Calcium 46 mg 12 mg Pork, fresh, backribs, separable lean and fat, cooked, roasted has 283% more
Iron 0.92 mg 0.55 mg Pork, fresh, backribs, separable lean and fat, cooked, roasted has 67% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 240 mg 485 mg Avocados, raw, all commercial varieties has 51% more

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Compare whole food groups for a cleaner, averaged breakdown.