Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw Avocados, raw, all commercial varieties Difference
Calories 216 kcal 160 kcal Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw has 35% more
Protein 18.95 g 2 g Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw has 848% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 14.95 g 14.66 g Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw has 2% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 55 mg 7 mg Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw has 686% more
Calcium 19 mg 12 mg Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw has 58% more
Iron 0.86 mg 0.55 mg Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw has 56% more
Vitamin C 0.5 mg 10 mg Avocados, raw, all commercial varieties has 95% more
Potassium 335 mg 485 mg Avocados, raw, all commercial varieties has 31% more

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