Pork, fresh, leg (ham), rump half, separable lean only, raw (Includes foods for USDA's Food Distribution Program) vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Pork, fresh, leg (ham), rump half, separable lean only, raw (Includes foods for USDA's Food Distribution Program)
6 wins
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Avocados, raw, all commercial varieties
5 wins
Nutrient Pork, fresh, leg (ham), rump half, separable lean only, raw (Includes foods for USDA's Food Distribution Program) Avocados, raw, all commercial varieties Difference
Calories 120 kcal 160 kcal Avocados, raw, all commercial varieties has 25% more
Protein 21.81 g 2 g Pork, fresh, leg (ham), rump half, separable lean only, raw (Includes foods for USDA's Food Distribution Program) has 991% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 2.93 g 14.66 g Avocados, raw, all commercial varieties has 80% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 76 mg 7 mg Pork, fresh, leg (ham), rump half, separable lean only, raw (Includes foods for USDA's Food Distribution Program) has 986% more
Calcium 12 mg 12 mg Equal
Iron 0.67 mg 0.55 mg Pork, fresh, leg (ham), rump half, separable lean only, raw (Includes foods for USDA's Food Distribution Program) has 22% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 359 mg 485 mg Avocados, raw, all commercial varieties has 26% more

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