Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

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Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised
6 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
Nutrient Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 261 kcal 130 kcal Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised has 101% more
Protein 26.66 g 2.69 g Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised has 891% more
Carbs 0 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Fat 16.28 g 0.28 g Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised has 5714% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 70 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 82% more
Calcium 53 mg 10 mg Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised has 430% more
Iron 0.81 mg 0.2 mg Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised has 305% more
Potassium 259 mg 35 mg Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised has 640% more

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