Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

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Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled
6 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
Nutrient Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 222 kcal 130 kcal Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled has 71% more
Protein 26.96 g 2.69 g Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled has 902% more
Carbs 0 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Fat 11.82 g 0.28 g Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled has 4121% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 86 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 77% more
Calcium 60 mg 10 mg Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled has 500% more
Iron 1.01 mg 0.2 mg Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled has 405% more
Potassium 363 mg 35 mg Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled has 937% more

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