Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted is high in protein, Magnesium, Phosphorus, and Potassium; a good source of Calcium.

Pork Products
178kcal
Calories
30.4g
Protein
0g
Carbs
5.3g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
12%
Iron
0.7%
Magnesium
28%
Phosphorus
311%
Potassium
408%
Sodium
66%
Zinc
2.3%
Copper
0.1%
Manganese
0%
Selenium
45.9%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted

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Pork Loin Roast

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Garlic Pork Roast

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Sweet And Spice Pork Loin Roast

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Georgia Peach-Glazed Pork Roast

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Marinated Roast Pork Loin

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Pecan Pork Loin Roast

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Roast Pork With Apple Topping

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Spanish Style Pork Roast

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Apple Stuffing Pork Roast

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