Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw Broccoli, cooked, boiled, drained, with salt Difference
Calories 171 kcal 35 kcal Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 389% more
Protein 19.45 g 2.38 g Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 717% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 10.26 g 0.41 g Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 2402% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 251 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 4% more
Calcium 9 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 78% more
Iron 0.42 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 37% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 489 mg 293 mg Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 67% more

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