Pork, fresh, variety meats and by-products, feet, cooked, simmered Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pork, fresh, variety meats and by-products, feet, cooked, simmered is high in protein, Phosphorus, Potassium, and Sodium.

Pork Products
238kcal
Calories
21.9g
Protein
0g
Carbs
16.1g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
0%
Iron
1%
Magnesium
5%
Phosphorus
82%
Potassium
33%
Sodium
73%
Zinc
1.1%
Copper
0.1%
Manganese
0%
Selenium
23%
More Pork Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).