Pork, fresh, variety meats and by-products, tongue, raw vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Pork, fresh, variety meats and by-products, tongue, raw
7 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
| Nutrient | Pork, fresh, variety meats and by-products, tongue, raw | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 225 kcal | 130 kcal ★ | Pork, fresh, variety meats and by-products, tongue, raw has 73% more |
| Protein | 16.3 g ★ | 2.69 g | Pork, fresh, variety meats and by-products, tongue, raw has 506% more |
| Carbs | 0 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Fat | 17.2 g | 0.28 g ★ | Pork, fresh, variety meats and by-products, tongue, raw has 6043% more |
| Fiber | 0 g | 0.4 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 110 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 71% more |
| Calcium | 16 mg ★ | 10 mg | Pork, fresh, variety meats and by-products, tongue, raw has 60% more |
| Iron | 3.35 mg ★ | 0.2 mg | Pork, fresh, variety meats and by-products, tongue, raw has 1575% more |
| Vitamin C | 4.4 mg ★ | 0 mg | Pork, fresh, variety meats and by-products, tongue, raw has 0% more |
| Potassium | 243 mg ★ | 35 mg | Pork, fresh, variety meats and by-products, tongue, raw has 594% more |
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