Potatoes, baked, skin, without salt vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Potatoes, baked, skin, without salt
9 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
2 wins
Nutrient Potatoes, baked, skin, without salt Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 198 kcal 130 kcal Potatoes, baked, skin, without salt has 52% more
Protein 4.29 g 2.69 g Potatoes, baked, skin, without salt has 59% more
Carbs 46.06 g 28.17 g Potatoes, baked, skin, without salt has 64% more
Fat 0.1 g 0.28 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 64% more
Fiber 7.9 g 0.4 g Potatoes, baked, skin, without salt has 1875% more
Sugar 1.4 g 0.05 g Potatoes, baked, skin, without salt has 2700% more
Sodium 21 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 95% more
Calcium 34 mg 10 mg Potatoes, baked, skin, without salt has 240% more
Iron 7.04 mg 0.2 mg Potatoes, baked, skin, without salt has 3420% more
Vitamin C 13.5 mg 0 mg Potatoes, baked, skin, without salt has 0% more
Potassium 573 mg 35 mg Potatoes, baked, skin, without salt has 1537% more

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Compare whole food groups for a cleaner, averaged breakdown.