Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased
7 wins
🏆
Avocados, raw, all commercial varieties
4 wins
Nutrient Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased Avocados, raw, all commercial varieties Difference
Calories 146 kcal 160 kcal Avocados, raw, all commercial varieties has 9% more
Protein 2.34 g 2 g Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased has 17% more
Carbs 23.96 g 8.53 g Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased has 181% more
Fat 4.99 g 14.66 g Avocados, raw, all commercial varieties has 66% more
Fiber 2 g 6.7 g Avocados, raw, all commercial varieties has 70% more
Sugar 0.21 g 0.66 g Avocados, raw, all commercial varieties has 68% more
Sodium 349 mg 7 mg Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased has 4886% more
Calcium 13 mg 12 mg Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased has 8% more
Iron 0.62 mg 0.55 mg Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased has 13% more
Vitamin C 7.7 mg 10 mg Avocados, raw, all commercial varieties has 23% more
Potassium 380 mg 485 mg Avocados, raw, all commercial varieties has 22% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.