Potatoes, microwaved, cooked in skin, skin, without salt vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Potatoes, microwaved, cooked in skin, skin, without salt
9 wins
🏆
Broccoli, cooked, boiled, drained, with salt
2 wins
Nutrient Potatoes, microwaved, cooked in skin, skin, without salt Broccoli, cooked, boiled, drained, with salt Difference
Calories 132 kcal 35 kcal Potatoes, microwaved, cooked in skin, skin, without salt has 277% more
Protein 4.39 g 2.38 g Potatoes, microwaved, cooked in skin, skin, without salt has 84% more
Carbs 29.63 g 7.18 g Potatoes, microwaved, cooked in skin, skin, without salt has 313% more
Fat 0.1 g 0.41 g Broccoli, cooked, boiled, drained, with salt has 76% more
Fiber 5.5 g 3.3 g Potatoes, microwaved, cooked in skin, skin, without salt has 67% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 16 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 94% more
Calcium 46 mg 40 mg Potatoes, microwaved, cooked in skin, skin, without salt has 15% more
Iron 5.94 mg 0.67 mg Potatoes, microwaved, cooked in skin, skin, without salt has 787% more
Vitamin C 15.3 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 76% more
Potassium 650 mg 293 mg Potatoes, microwaved, cooked in skin, skin, without salt has 122% more

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Compare whole food groups for a cleaner, averaged breakdown.