Poultry, mechanically deboned, from backs and necks without skin, raw vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Poultry, mechanically deboned, from backs and necks without skin, raw
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Poultry, mechanically deboned, from backs and necks without skin, raw Broccoli, cooked, boiled, drained, with salt Difference
Calories 199 kcal 35 kcal Poultry, mechanically deboned, from backs and necks without skin, raw has 469% more
Protein 13.79 g 2.38 g Poultry, mechanically deboned, from backs and necks without skin, raw has 479% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 15.48 g 0.41 g Poultry, mechanically deboned, from backs and necks without skin, raw has 3676% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 51 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 81% more
Calcium 123 mg 40 mg Poultry, mechanically deboned, from backs and necks without skin, raw has 208% more
Iron 1.73 mg 0.67 mg Poultry, mechanically deboned, from backs and necks without skin, raw has 158% more
Vitamin C 3 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 95% more
Potassium 128 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 56% more

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Compare whole food groups for a cleaner, averaged breakdown.