Prairie Turnips, raw (Northern Plains Indians) vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Prairie Turnips, raw (Northern Plains Indians)
8 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
3 wins
| Nutrient | Prairie Turnips, raw (Northern Plains Indians) | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 156 kcal ★ | 165 kcal | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 5% more |
| Protein | 2.62 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 92% more |
| Carbs | 35.67 g ★ | 0 g | Prairie Turnips, raw (Northern Plains Indians) has 0% more |
| Fat | 0.36 g ★ | 3.57 g | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 90% more |
| Fiber | 8 g ★ | 0 g | Prairie Turnips, raw (Northern Plains Indians) has 0% more |
| Sugar | 0.82 g | 0 g ★ | Prairie Turnips, raw (Northern Plains Indians) has 0% more |
| Sodium | 5 mg ★ | 74 mg | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 93% more |
| Calcium | 130 mg ★ | 15 mg | Prairie Turnips, raw (Northern Plains Indians) has 767% more |
| Iron | 1.27 mg ★ | 1.04 mg | Prairie Turnips, raw (Northern Plains Indians) has 22% more |
| Vitamin C | 5.5 mg ★ | 0 mg | Prairie Turnips, raw (Northern Plains Indians) has 0% more |
| Potassium | 156 mg | 256 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 39% more |
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