Prunes, dehydrated (low-moisture), uncooked vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Prunes, dehydrated (low-moisture), uncooked
7 wins
🏆
Broccoli, cooked, boiled, drained, with salt
4 wins
Nutrient Prunes, dehydrated (low-moisture), uncooked Broccoli, cooked, boiled, drained, with salt Difference
Calories 339 kcal 35 kcal Prunes, dehydrated (low-moisture), uncooked has 869% more
Protein 3.7 g 2.38 g Prunes, dehydrated (low-moisture), uncooked has 55% more
Carbs 89.07 g 7.18 g Prunes, dehydrated (low-moisture), uncooked has 1141% more
Fat 0.73 g 0.41 g Prunes, dehydrated (low-moisture), uncooked has 78% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 5 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 98% more
Calcium 72 mg 40 mg Prunes, dehydrated (low-moisture), uncooked has 80% more
Iron 3.52 mg 0.67 mg Prunes, dehydrated (low-moisture), uncooked has 425% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 1058 mg 293 mg Prunes, dehydrated (low-moisture), uncooked has 261% more

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