Puff pastry, frozen, ready-to-bake vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Puff pastry, frozen, ready-to-bake
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Puff pastry, frozen, ready-to-bake Broccoli, cooked, boiled, drained, with salt Difference
Calories 551 kcal 35 kcal Puff pastry, frozen, ready-to-bake has 1474% more
Protein 7.3 g 2.38 g Puff pastry, frozen, ready-to-bake has 207% more
Carbs 45.1 g 7.18 g Puff pastry, frozen, ready-to-bake has 528% more
Fat 38.1 g 0.41 g Puff pastry, frozen, ready-to-bake has 9193% more
Fiber 1.5 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 55% more
Sugar 0.74 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 47% more
Sodium 249 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 5% more
Calcium 10 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 75% more
Iron 2.56 mg 0.67 mg Puff pastry, frozen, ready-to-bake has 282% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 61 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 79% more

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