Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk
6 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
4 wins
Nutrient Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 316 kcal 246 kcal Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 28% more
Protein 8.5 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 65% more
Carbs 53.4 g 0 g Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 0% more
Fat 7.3 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 54% more
Fiber 1.9 g 0 g Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 0% more
Sodium 415 mg 83 mg Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 400% more
Calcium 60 mg 26 mg Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 131% more
Iron 2.96 mg 2.59 mg Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 14% more
Vitamin C 0.2 mg 0 mg Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 0% more
Potassium 152 mg 335 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 55% more

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