Sauce, hot chile, sriracha, TUONG OT SRIRACHA Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Sauce, hot chile, sriracha, TUONG OT SRIRACHA is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Soups, Sauces, and Gravies
79kcal
Calories
1.9g
Protein
15.9g
Carbs
0.9g
Fat
2.2g
Fiber

Macronutrients

Vitamins & Minerals (% Daily Value per 100g)

Calcium
20%
Iron
1.9%
Magnesium
16%
Phosphorus
46%
Potassium
341%
Sodium
1540%
Zinc
0.3%
Copper
0.1%
Manganese
0.1%
Selenium
0.4%
More Soups, Sauces, and Gravies nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).