Sauce, hot chile, sriracha, TUONG OT SRIRACHA vs Turkey, whole, breast, meat only, cooked, roasted
Nutrition comparison per 100g
🏆
Sauce, hot chile, sriracha, TUONG OT SRIRACHA
8 wins
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Turkey, whole, breast, meat only, cooked, roasted
3 wins
| Nutrient | Sauce, hot chile, sriracha, TUONG OT SRIRACHA | Turkey, whole, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 79 kcal ★ | 147 kcal | Turkey, whole, breast, meat only, cooked, roasted has 46% more |
| Protein | 1.86 g | 30.13 g ★ | Turkey, whole, breast, meat only, cooked, roasted has 94% more |
| Carbs | 15.87 g ★ | 0 g | Sauce, hot chile, sriracha, TUONG OT SRIRACHA has 0% more |
| Fat | 0.9 g ★ | 2.08 g | Turkey, whole, breast, meat only, cooked, roasted has 57% more |
| Fiber | 2.2 g ★ | 0 g | Sauce, hot chile, sriracha, TUONG OT SRIRACHA has 0% more |
| Sugar | 10.48 g | 0 g ★ | Sauce, hot chile, sriracha, TUONG OT SRIRACHA has 0% more |
| Sodium | 1540 mg | 99 mg ★ | Sauce, hot chile, sriracha, TUONG OT SRIRACHA has 1456% more |
| Calcium | 20 mg ★ | 9 mg | Sauce, hot chile, sriracha, TUONG OT SRIRACHA has 122% more |
| Iron | 1.92 mg ★ | 0.71 mg | Sauce, hot chile, sriracha, TUONG OT SRIRACHA has 170% more |
| Vitamin C | 57.9 mg ★ | 0 mg | Sauce, hot chile, sriracha, TUONG OT SRIRACHA has 0% more |
| Potassium | 341 mg ★ | 249 mg | Sauce, hot chile, sriracha, TUONG OT SRIRACHA has 37% more |
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