Sauce, pesto, ready-to-serve, shelf stable vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
Nutrition comparison per 100g
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Sauce, pesto, ready-to-serve, shelf stable
4 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
7 wins
| Nutrient | Sauce, pesto, ready-to-serve, shelf stable | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled | Difference |
|---|---|---|---|
| Calories | 426 kcal | 246 kcal ★ | Sauce, pesto, ready-to-serve, shelf stable has 73% more |
| Protein | 5 g | 24.04 g ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 79% more |
| Carbs | 6.14 g ★ | 0 g | Sauce, pesto, ready-to-serve, shelf stable has 0% more |
| Fat | 42.42 g | 15.94 g ★ | Sauce, pesto, ready-to-serve, shelf stable has 166% more |
| Fiber | 1.7 g ★ | 0 g | Sauce, pesto, ready-to-serve, shelf stable has 0% more |
| Sugar | 1.92 g | 0 g ★ | Sauce, pesto, ready-to-serve, shelf stable has 0% more |
| Sodium | 998 mg | 83 mg ★ | Sauce, pesto, ready-to-serve, shelf stable has 1102% more |
| Calcium | 173 mg ★ | 26 mg | Sauce, pesto, ready-to-serve, shelf stable has 565% more |
| Iron | 0.88 mg | 2.59 mg ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 66% more |
| Vitamin C | 0.1 mg ★ | 0 mg | Sauce, pesto, ready-to-serve, shelf stable has 0% more |
| Potassium | 205 mg | 335 mg ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 39% more |
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