Sauce, sweet and sour, prepared-from-recipe vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Sauce, sweet and sour, prepared-from-recipe
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
8 wins
Nutrient Sauce, sweet and sour, prepared-from-recipe Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 79 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 80% more
Protein 1.84 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 89% more
Carbs 16.72 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 75% more
Fat 0.58 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 92% more
Fiber 0.4 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 96% more
Sugar 10.81 g 0 g Sauce, sweet and sour, prepared-from-recipe has 0% more
Sodium 347 mg 2 mg Sauce, sweet and sour, prepared-from-recipe has 17250% more
Calcium 16 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 70% more
Iron 0.67 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 86% more
Vitamin C 5 mg 0 mg Sauce, sweet and sour, prepared-from-recipe has 0% more
Potassium 193 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 55% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.