Sausage, beef, fresh, cooked vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Sausage, beef, fresh, cooked
3 wins
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Fish, salmon, pink, cooked, dry heat
5 wins
| Nutrient | Sausage, beef, fresh, cooked | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 332 kcal | 153 kcal ★ | Sausage, beef, fresh, cooked has 117% more |
| Protein | 18.21 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 26% more |
| Carbs | 0.35 g ★ | 0 g | Sausage, beef, fresh, cooked has 0% more |
| Fat | 27.98 g | 5.28 g ★ | Sausage, beef, fresh, cooked has 430% more |
| Sodium | 813 mg | 90 mg ★ | Sausage, beef, fresh, cooked has 803% more |
| Calcium | 11 mg ★ | 8 mg | Sausage, beef, fresh, cooked has 38% more |
| Iron | 1.57 mg ★ | 0.45 mg | Sausage, beef, fresh, cooked has 249% more |
| Potassium | 258 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 41% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.