Soup, chicken corn chowder, chunky, ready-to-serve, single brand vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Soup, chicken corn chowder, chunky, ready-to-serve, single brand
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Soup, chicken corn chowder, chunky, ready-to-serve, single brand Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 99 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 75% more
Protein 3.1 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 82% more
Carbs 7.5 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 89% more
Fat 6.3 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 9% more
Fiber 0.9 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 92% more
Sodium 299 mg 2 mg Soup, chicken corn chowder, chunky, ready-to-serve, single brand has 14850% more
Calcium 0 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Iron 0 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Potassium 0 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 100% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.