Soup, oyster stew, canned, condensed vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Soup, oyster stew, canned, condensed
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Soup, oyster stew, canned, condensed Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 48 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 88% more
Protein 1.72 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 90% more
Carbs 3.32 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 95% more
Fat 3.13 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 55% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 722 mg 2 mg Soup, oyster stew, canned, condensed has 36000% more
Calcium 18 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 67% more
Iron 0.8 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 83% more
Vitamin C 2.6 mg 0 mg Soup, oyster stew, canned, condensed has 0% more
Potassium 40 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 91% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.