Soup, vegetable chicken, canned, prepared with water, low sodium vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Soup, vegetable chicken, canned, prepared with water, low sodium
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
8 wins
Nutrient Soup, vegetable chicken, canned, prepared with water, low sodium Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 69 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 82% more
Protein 5.1 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 70% more
Carbs 8.76 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 87% more
Fat 2 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 71% more
Fiber 0.4 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 96% more
Sugar 1.42 g 0 g Soup, vegetable chicken, canned, prepared with water, low sodium has 0% more
Sodium 35 mg 2 mg Soup, vegetable chicken, canned, prepared with water, low sodium has 1650% more
Calcium 11 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 80% more
Iron 0.61 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 87% more
Vitamin C 2.3 mg 0 mg Soup, vegetable chicken, canned, prepared with water, low sodium has 0% more
Potassium 153 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 64% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.