Stinging Nettles, blanched (Northern Plains Indians) vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

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Stinging Nettles, blanched (Northern Plains Indians)
8 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
2 wins
Nutrient Stinging Nettles, blanched (Northern Plains Indians) Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 42 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 68% more
Protein 2.71 g 2.69 g Stinging Nettles, blanched (Northern Plains Indians) has 1% more
Carbs 7.49 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 73% more
Fat 0.11 g 0.28 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 61% more
Fiber 6.9 g 0.4 g Stinging Nettles, blanched (Northern Plains Indians) has 1625% more
Sugar 0.25 g 0.05 g Stinging Nettles, blanched (Northern Plains Indians) has 400% more
Sodium 4 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 99% more
Calcium 481 mg 10 mg Stinging Nettles, blanched (Northern Plains Indians) has 4710% more
Iron 1.64 mg 0.2 mg Stinging Nettles, blanched (Northern Plains Indians) has 720% more
Potassium 334 mg 35 mg Stinging Nettles, blanched (Northern Plains Indians) has 854% more

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