Tofu, dried-frozen (koyadofu), prepared with calcium sulfate vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

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Tofu, dried-frozen (koyadofu), prepared with calcium sulfate
7 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
3 wins
Nutrient Tofu, dried-frozen (koyadofu), prepared with calcium sulfate Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 470 kcal 165 kcal Tofu, dried-frozen (koyadofu), prepared with calcium sulfate has 185% more
Protein 52.43 g 31.02 g Tofu, dried-frozen (koyadofu), prepared with calcium sulfate has 69% more
Carbs 8.3 g 0 g Tofu, dried-frozen (koyadofu), prepared with calcium sulfate has 0% more
Fat 30.34 g 3.57 g Tofu, dried-frozen (koyadofu), prepared with calcium sulfate has 750% more
Fiber 1.2 g 0 g Tofu, dried-frozen (koyadofu), prepared with calcium sulfate has 0% more
Sodium 6 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 92% more
Calcium 2134 mg 15 mg Tofu, dried-frozen (koyadofu), prepared with calcium sulfate has 14127% more
Iron 9.73 mg 1.04 mg Tofu, dried-frozen (koyadofu), prepared with calcium sulfate has 836% more
Vitamin C 0.7 mg 0 mg Tofu, dried-frozen (koyadofu), prepared with calcium sulfate has 0% more
Potassium 20 mg 256 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 92% more

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