Tortillas, ready-to-bake or -fry, flour, refrigerated vs Bananas, raw

Nutrition comparison per 100g

🏆
Tortillas, ready-to-bake or -fry, flour, refrigerated
6 wins
🏆
Bananas, raw
5 wins
Nutrient Tortillas, ready-to-bake or -fry, flour, refrigerated Bananas, raw Difference
Calories 306 kcal 89 kcal Tortillas, ready-to-bake or -fry, flour, refrigerated has 244% more
Protein 8.2 g 1.09 g Tortillas, ready-to-bake or -fry, flour, refrigerated has 652% more
Carbs 49.38 g 22.84 g Tortillas, ready-to-bake or -fry, flour, refrigerated has 116% more
Fat 7.99 g 0.33 g Tortillas, ready-to-bake or -fry, flour, refrigerated has 2321% more
Fiber 3.5 g 2.6 g Tortillas, ready-to-bake or -fry, flour, refrigerated has 35% more
Sugar 3.71 g 12.23 g Bananas, raw has 70% more
Sodium 736 mg 1 mg Tortillas, ready-to-bake or -fry, flour, refrigerated has 73500% more
Calcium 146 mg 5 mg Tortillas, ready-to-bake or -fry, flour, refrigerated has 2820% more
Iron 3.63 mg 0.26 mg Tortillas, ready-to-bake or -fry, flour, refrigerated has 1296% more
Vitamin C 0 mg 8.7 mg Bananas, raw has 100% more
Potassium 125 mg 358 mg Bananas, raw has 65% more

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