Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded vs Broccoli, cooked, boiled, drained, with salt
Nutrition comparison per 100g
🏆
Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded
5 wins
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Broccoli, cooked, boiled, drained, with salt
6 wins
| Nutrient | Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded | Broccoli, cooked, boiled, drained, with salt | Difference |
|---|---|---|---|
| Calories | 211 kcal | 35 kcal ★ | Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded has 503% more |
| Protein | 31.75 g ★ | 2.38 g | Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded has 1234% more |
| Carbs | 0 g | 7.18 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Fat | 8.35 g | 0.41 g ★ | Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded has 1937% more |
| Fiber | 0 g | 3.3 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sugar | 0 g ★ | 1.39 g | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sodium | 76 mg ★ | 262 mg | Broccoli, cooked, boiled, drained, with salt has 71% more |
| Calcium | 6 mg | 40 mg ★ | Broccoli, cooked, boiled, drained, with salt has 85% more |
| Iron | 0.88 mg ★ | 0.67 mg | Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded has 31% more |
| Vitamin C | 0 mg | 64.9 mg ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Potassium | 425 mg ★ | 293 mg | Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded has 45% more |
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Compare whole food groups for a cleaner, averaged breakdown.