Veal, variety meats and by-products, thymus, cooked, braised vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Veal, variety meats and by-products, thymus, cooked, braised
7 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
| Nutrient | Veal, variety meats and by-products, thymus, cooked, braised | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 125 kcal ★ | 130 kcal | Rice, white, long-grain, regular, cooked, unenriched, with salt has 4% more |
| Protein | 22.67 g ★ | 2.69 g | Veal, variety meats and by-products, thymus, cooked, braised has 743% more |
| Carbs | 0 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Fat | 3.11 g | 0.28 g ★ | Veal, variety meats and by-products, thymus, cooked, braised has 1011% more |
| Fiber | 0 g | 0.4 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 59 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 85% more |
| Calcium | 4 mg | 10 mg ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 60% more |
| Iron | 1.24 mg ★ | 0.2 mg | Veal, variety meats and by-products, thymus, cooked, braised has 520% more |
| Vitamin C | 39.4 mg ★ | 0 mg | Veal, variety meats and by-products, thymus, cooked, braised has 0% more |
| Potassium | 435 mg ★ | 35 mg | Veal, variety meats and by-products, thymus, cooked, braised has 1143% more |
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