Vegetables, mixed, canned, solids and liquids Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Vegetables, mixed, canned, solids and liquids is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of fiber and Magnesium.

Vegetables and Vegetable Products
36kcal
Calories
1.4g
Protein
7.1g
Carbs
0.3g
Fat
3.8g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
21%
Iron
0.7%
Magnesium
15%
Phosphorus
37%
Potassium
138%
Sodium
224%
Zinc
0.5%
Copper
0.1%
Manganese
0.4%
Selenium
0.2%
More Vegetables and Vegetable Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).