Yogurt, Greek, 2% fat, apricot, CHOBANI vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Yogurt, Greek, 2% fat, apricot, CHOBANI
6 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
| Nutrient | Yogurt, Greek, 2% fat, apricot, CHOBANI | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 93 kcal ★ | 130 kcal | Rice, white, long-grain, regular, cooked, unenriched, with salt has 28% more |
| Protein | 7.22 g ★ | 2.69 g | Yogurt, Greek, 2% fat, apricot, CHOBANI has 168% more |
| Carbs | 12.15 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 57% more |
| Fat | 1.71 g | 0.28 g ★ | Yogurt, Greek, 2% fat, apricot, CHOBANI has 511% more |
| Fiber | 0.6 g ★ | 0.4 g | Yogurt, Greek, 2% fat, apricot, CHOBANI has 50% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 40 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 90% more |
| Calcium | 87 mg ★ | 10 mg | Yogurt, Greek, 2% fat, apricot, CHOBANI has 770% more |
| Iron | 0.03 mg | 0.2 mg ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 85% more |
| Potassium | 0 mg | 35 mg ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
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