24 Hour Salad "Holiday"

Prep: 15 min Serves: 8 Cuisine: American

24 Hour Salad 'Holiday' is a delightful, creamy dessert that's perfect for festive gatherings. With a combination of whipped cream, cream cheese, and sweet fruits like pineapple and cherries, it offers a refreshing taste that's sure to please both kids and adults alike. Ideal for potlucks and celebrations.

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Ingredients

  • 1 pt. whipping cream
  • 1 (8 oz.) pkg. cream cheese
  • 1 can drained pineapple
  • 3 c. mini marshmallows
  • chopped maraschino cherries

Instructions

  1. Whip the whipped cream and add the cream cheese.
  2. Mix the pineapple, marshmallows, and cherries, then add to the whipped mixture.
  3. Chill for 24 hours.

Tips & Substitutions

Use full-fat cream cheese for a richer texture, and consider substituting Greek yogurt for half of the whipping cream for a lighter version. You can also add chopped nuts for extra crunch or swap the maraschino cherries with fresh berries if you prefer a different flavor. This dish is perfect for gatherings, especially during holidays when sweets are in abundance.

Serving Suggestions

This 24 Hour Salad makes an excellent side dish for holiday meals or potlucks, pairing beautifully with savory dishes like glazed ham or roast turkey. It can also be enjoyed as a light dessert on its own. For a festive touch, garnish with additional cherries or toasted coconut before serving.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. The texture may change slightly, but it will remain delicious. Avoid freezing, as the cream may separate when thawed. Serve chilled after taking it out of the fridge for the best experience.

Nutrition & Diet Analysis (per serving)

Each serving of 24 Hour Salad "Holiday" contains roughly 709 calories, with 9g protein, 75g carbohydrates, and 43g fat. It is an excellent source of vitamin A (84% of the Daily Value), iron (53% of the Daily Value), and calcium (23% of the Daily Value), and a good source of vitamin D and protein. Note that it is relatively high in sodium, at 465mg per serving (20% of the Daily Value).

709 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 42.7g 55% DV
Carbs 74.8g 27% DV
Fiber 4.2g 15% DV
Sugar 44.4g 89% DV

Electrolytes

Sodium 465.1mg 20% DV
Potassium 250.8mg 5% DV
Cholesterol 127.2mg 42% DV

Vitamins & Minerals

Vitamin A 752.2mcg 84% DV
Vitamin C 12.4mg 14% DV
Vitamin D 3.7mcg 19% DV
Calcium 303.5mg 23% DV
Iron 9.5mg 53% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use low-fat cream cheese in this recipe?

Yes, you can use low-fat cream cheese, but it may alter the creaminess of the dish. Full-fat options provide a richer taste and texture, which is ideal for this dessert-like salad. If you're looking for a lighter alternative, consider using a combination of low-fat cream cheese and Greek yogurt.

How can I make this salad more colorful?

To enhance the visual appeal, incorporate a variety of fruits such as diced strawberries, blueberries, or kiwi. You can replace some of the marshmallows with fresh fruit for added color and flavor. Just ensure that the fruits you choose complement the overall sweetness of the dish.

Is this recipe suitable for vegetarians?

Yes, this 24 Hour Salad is entirely vegetarian, as it contains no meat or animal-derived ingredients beyond dairy. It's a great option for vegetarian recipes during holidays or gatherings where diverse dietary needs are present.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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