24 Hour Salad

Prep: 15 min Serves: 8 Cuisine: American

24 Hour Salad is a creamy, layered dish that combines crisp lettuce, crunchy vegetables, and savory bacon bits, all topped with a sweet mayonnaise dressing. Perfect for potlucks or gatherings, this salad offers a delightful blend of textures and flavors that everyone will enjoy.

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Ingredients

  • 1 head lettuce
  • 1 c. chopped onion
  • 1/2 c. bacon bits
  • 2 c. mayonnaise
  • 1 pkg. shredded Swiss cheese
  • 1 c. cauliflower
  • 1 c. chopped celery
  • 1 c. frozen peas
  • 3 Tbsp. sugar

Instructions

  1. Layer vegetables in a large bowl.
  2. Top with bacon bits.
  3. Mix mayonnaise and sugar together and pour on top of salad, making sure the top is covered completely.
  4. Cover and place in refrigerator overnight.
  5. Put shredded cheese on top just before serving.

Nutrition & Diet Analysis (per serving)

512 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 18.3g 37% DV
Total Fat 37.6g 48% DV
Carbs 27.6g 10% DV
Fiber 6.6g 24% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 849mg 37% DV
Potassium 317.8mg 7% DV
Cholesterol 23.3mg 8% DV

Vitamins & Minerals

Vitamin A 88.3mcg 10% DV
Vitamin C 32.6mg 36% DV
Calcium 284mg 22% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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