3 Bean Hot Dish

Prep: 10 min Cook: 35 min Serves: 8 Cuisine: American

A hearty and flavorful bean hot dish featuring ground beef, mixed beans, and a sweet tangy sauce, perfect for comforting family dinners or casual gatherings.

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Ingredients

  • 1 lb. ground beef
  • 1 (1 lb.) can pork and beans
  • 1 (1 lb.) can kidney beans, drained
  • 1 (1 lb.) can lima beans, drained
  • 1/4 cup brown sugar
  • 1/2 cup catsup
  • 3 tablespoons vinegar

Instructions

  1. Brown ground beef in a large skillet; pour off drippings.
  2. Add remaining ingredients to the skillet and mix well.
  3. Pour the mixture into a baking dish.
  4. Bake in a 350°F oven for 35 minutes.

Nutrition & Diet Analysis (per serving)

531 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 11.6g 23% DV
Total Fat 30.2g 39% DV
Carbs 54g 20% DV
Fiber 7.2g 26% DV
Sugar 34.1g 68% DV

Electrolytes

Sodium 269.8mg 12% DV
Potassium 625.5mg 13% DV
Cholesterol 42mg 14% DV

Vitamins & Minerals

Vitamin A 12.3mcg 1% DV
Vitamin C 4.3mg 5% DV
Vitamin D 0mcg
Calcium 78.8mg 6% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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