9 Layer Dip
A colorful, flavorful layered dip featuring seasoned beef, refried beans, sour cream, cheese, and fresh toppings, perfect for parties and casual gatherings.
Ingredients
Instructions
- Brown ground beef with taco seasoning; drain fat.
- Spread refried beans evenly in the bottom of a 9 x 12-inch glass dish.
- Layer guacamole over the refried beans.
- Add a layer of cooked beef over the guacamole.
- Spread half of the sour cream over the beef.
- Sprinkle Cheddar cheese on top.
- Heat the dip in a 350°F oven for 15 minutes until warm and cheese is melted.
- Top with the remaining sour cream, shredded lettuce, diced tomatoes, and sliced olives.
- Serve with large nacho chips.
Nutrition & Diet Analysis (per serving)
313
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).