A La Green Beans

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

A La Green Beans offers a delightful combination of tender green beans, crispy bacon, and savory mushrooms, enhanced by a hint of lemon and caramelized onion. This flavorful side dish is perfect for family dinners or entertaining guests, providing a balance of sweetness, saltiness, and umami.

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Ingredients

  • 1 Tbsp. butter or margarine
  • 2 Tbsp. onion, finely chopped
  • 4 slices bacon, cooked and crumbled
  • 1 Tbsp. sugar
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1 tsp. lemon juice
  • 1 (16 oz.) can French-style green beans, drained
  • 5 medium mushrooms, sliced

Instructions

  1. Using a medium saucepan, sauté the chopped onion in butter until tender.
  2. Stir in the cooked and crumbled bacon, sugar, salt, pepper, lemon juice, drained green beans, and sliced mushrooms.
  3. Heat through and serve.

Nutrition & Diet Analysis (per serving)

474 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 40g 51% DV
Carbs 19.9g 7% DV
Fiber 3.5g 13% DV
Sugar 3.4g 7% DV

Electrolytes

Sodium 10157.5mg 100% DV
Potassium 396.8mg 8% DV
Cholesterol 100.5mg 34% DV

Vitamins & Minerals

Vitamin A 150mcg 17% DV
Vitamin C 31.6mg 35% DV
Vitamin D 6.6mcg 33% DV
Calcium 34.8mg 3% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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