Almond Florentines

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Ingredients

  • graham cracker (to fill standard cookie sheet)
  • 1 cup butter
  • 1 cup brown sugar, packed
  • 1 cup sliced almonds

Instructions

  1. Lightly grease a cookie sheet.
  2. Arrange graham crackers to fill sheet.
  3. Melt butter in saucepan and heat it with brown sugar over medium heat for 5 minutes, stirring frequently. DO NOT BOIL.
  4. Spoon mixture over graham crackers.
  5. Sprinkle with almonds.
  6. Bake in preheated oven at 375 degrees Fahrenheit for 7 minutes.
  7. Open door and turn off oven; cool in oven for one hour.
  8. Cut while still warm, otherwise they will stick to pan.

Nutrition & Diet Analysis (per serving)

590 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 43.7g 56% DV
Carbs 46g 17% DV
Fiber 3.6g 13% DV
Sugar 29.9g 60% DV

Electrolytes

Sodium 125mg 5% DV
Potassium 244.8mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Calcium 95.3mg 7% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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