Apple Cake With Sauce
A moist apple cake with warm cinnamon and crunchy nuts, perfect for cozy gatherings and served with a delicious sauce for added richness.
Ingredients
Instructions
- Mix sugar with diced apples; let stand until sugar is dissolved. Add beaten egg and beat well.
- Sift dry ingredients together and stir into apple mixture.
- Add chopped nuts last.
- Pour batter into an 8-inch square pan.
- Bake in a preheated oven at 375°F for 40 minutes.
- Serve warm with sauce.
Nutrition & Diet Analysis (per serving)
467
kcal
23% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).